1 lb ground turkey
black pepper (pinch)
1/2 tsp chili powder
1. form 4 patties with the 1 lb ground turkey
2. on a pan heated to medium-high heat put the 4 patties down and press a small dent in the center of each one.
3. season the patties with a little salt, pepper, and chili powder on each one
4. after about 5 minutes flip and let cook for another 5 minutes. Repeat for each side for another 3-5 minutes each or until cooked all the way through. (I cut one open to see if they are all done if I'm not sure)
Healthy Homemade is inspired by myself and other amazing chefs. This is a place for people to find healthy homemade and semi-homemade recipes.